Cocchi Vermouth Di RossoCocchi Vermouth Di Torino is the original recipe that was first produced in 1891 and has now been restarted as part of Cocchi's 120th birthday celebrations! Nose: The fruitiness of the nose is the first thing that jumps out at you, full of fig, plum, and orange zest with star anise and a mildly musky undertone. Part and parcel to the grapey, juicy note is the Moscato grape, an intensely aromatic variety, which plays with the botanicals in the blend to
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